Production of green beans reached 1.11 kt in 2016 in Madagascar, according to Faostat. This is 1.51 % less than in the previous year.
Historically, production of green beans in Madagascar reached an all time high of 8.70 kt in 1967 and an all time low of 1.00 kt in 2010. When compared to Madagascar's main peers, production of green beans in South Africa amounted to 23.4 kt and 5.24 kt in Tanzania in 2016.
Madagascar has been ranked 82nd within the group of 98 countries we follow in terms of production of green beans, 3 places behind the position seen 10 years ago.