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Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Diadromous fishes (EUR/t) in Finland

Source: Eurostat
Last Updated: October 24, 2017

Production of fish eggs for human consumption from aquaculture (freshwater) - diadromous fishes (eur/t) reached 10,530 EUR/t in 2015 in Finland, according to Eurostat. This is 29.7% less than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Diadromous fishes (EUR/t) in Finland reached an all time high of 17,724 EUR/t in 2013 and an all time low of 8,790 EUR/t in 2009.

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