Production value at basic price - fresh vegetables - real price - index, n-1 = 100 reached 68.6 Index, n-1 = 100 in 2016 in Slovakia, according to . This is 41.1% less than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Real price - Index, n-1 = 100 in Slovakia reached an all time high of 159 Index, n-1 = 100 in 2009 and an all time low of 56.2 Index, n-1 = 100 in 2008.
Slovakia has been ranked 30th within the group of 30 countries we follow in terms of Production value at basic price - Fresh vegetables - Real price - Index, n-1 = 100.
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