Production value at basic price - fresh vegetables - real value - index, 2005=100 reached 76.1 Index, 2005=100 in 2014 in Luxembourg, according to . This is 9.65% more than in the previous year.
Historically, Production value at basic price - Fresh vegetables - Real value - Index, 2005=100 in Luxembourg reached an all time high of 120 Index, 2005=100 in 1985 and an all time low of 36.4 Index, 2005=100 in 2001.
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