Production Value at Basic Prices of Fresh Fruit (Local Currency) in Spain

Production value at basic price of fresh fruit reached 3,113 LCR mil in 2016 in Spain, according to Eurostat. This is 0.769 % less than in the previous year.

Historically, production value at basic price of fresh fruit in Spain reached an all time high of 3,137 LCR mil in 2015 and an all time low of 1,241 LCR mil in 1992. When compared to Spain's main peers, production value at basic price of fresh fruit in France amounted to 2,453 LCR mil, 2,541 LCR mil in Italy and 627 LCR mil in Portugal in 2016.

Spain has been ranked 4th within the group of 29 countries we follow in terms of production value at basic price of fresh fruit, 1 places above the position seen 10 years ago.

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