Production Value at Basic Prices of Fresh Fruit (Purchasing Power Parity) in Switzerland

Production value at basic price of fresh fruit in purchasing power standards reached 201 EUR mil in 2015 in Switzerland, according to Eurostat. This is 8.359999999999999 % less than in the previous year.

Historically, production value at basic price of fresh fruit in purchasing power standards in Switzerland reached an all time high of 219 EUR mil in 2014 and an all time low of 122 EUR mil in 1991. When compared to Switzerland's main peers, production value at basic price of fresh fruit in purchasing power standards in Austria amounted to 193 EUR mil, 2,298 EUR mil in France, 759 EUR mil in Germany and 2,519 EUR mil in Italy in 2015.

Switzerland has been ranked 13th within the group of 29 countries we follow in terms of production value at basic price of fresh fruit in purchasing power standards, 2 places above the position seen 10 years ago.

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