Production Value at Basic Prices of Fresh Vegetables (EUR) in Slovakia

Production value at basic price of fresh vegetables reached 95.8 EUR mil in 2016 in Slovakia, according to Eurostat. This is 37.4 % less than in the previous year.

Historically, production value at basic price of fresh vegetables in Slovakia reached an all time high of 180 EUR mil in 2013 and an all time low of 61.8 EUR mil in 1995. When compared to Slovakia's main peers, production value at basic price of fresh vegetables in Austria amounted to 289 EUR mil, 93.2 EUR mil in Czech Republic, 606 EUR mil in Hungary and 2,457 EUR mil in Poland in 2016.

Slovakia has been ranked 20th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables, 1 places above the position seen 10 years ago.

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