Production Value at Basic Prices of Fresh Vegetables (Local Currency) in Croatia

Production value at basic price of fresh vegetables reached 668 LCR mil in 2016 in Croatia, according to Eurostat. This is 4.58 % less than in the previous year.

Historically, production value at basic price of fresh vegetables in Croatia reached an all time high of 1,041 LCR mil in 2009 and an all time low of 489 LCR mil in 2014.

Croatia has been ranked 17th within the group of 30 countries we follow in terms of production value at basic price of fresh vegetables.

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