Rice consumption per capita reached 15.9 kg in 2017 in Australia, according to Faostat. This is 2.79 % more than in the previous year.
Historically, rice consumption per capita in Australia reached an all time high of 15.9 kg in 2017 and an all time low of 1.88 kg in 1969. When compared to Australia's main peers, rice consumption per capita in Indonesia amounted to 208 kg, 120 kg in Malaysia and 10.6 kg in New Zealand in 2017.
Australia has been ranked 83rd within the group of 155 countries we follow in terms of rice consumption per capita, 4 places above the position seen 10 years ago.