Rice consumption per capita reached 5.00 kg in 2013 in European Union, according to Faostat. This is 2.04 % more than in the previous year.
Historically, rice consumption per capita in European Union reached an all time high of 5.20 kg in 2011 and an all time low of 2.76 kg in 1967. When compared to European Union's main peers, rice consumption per capita in China amounted to 78.2 kg, 59.9 kg in Japan, 4.71 kg in Russia and 6.88 kg in USA in 2013.
European Union has been ranked 114th within the group of 160 countries we follow in terms of rice consumption per capita, 6 places above the position seen 10 years ago.