Rice (milled equivalent) - fat supply quantity (g/capita/day) reached 1.23 g/capita/day in 2017 in Maldives, according to . This is 1.60% less than in the previous year.
Historically, Rice (Milled Equivalent) - Fat supply quantity (g/capita/day) in Maldives reached an all time high of 1.79 g/capita/day in 1981 and an all time low of 0.570 g/capita/day in 1974.
Maldives has been ranked 27th within the group of 154 countries we follow in terms of Rice (Milled Equivalent) - Fat supply quantity (g/capita/day).
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