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Sheep and Goat Meat Consumption Per Capita in Guinea

Source: Faostat
Last Updated:

Sheep and goat meat consumption per capita reached 1.40 kg in 2013 in Guinea, according to Faostat. This is 0% more than in the previous year.

Historically, sheep and goat meat consumption per capita in Guinea reached an all time high of 1.50 kg in 2010 and an all time low of 0.370 kg in 1986.

Guinea has been ranked 78th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.

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