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Sheep and Goat Meat Consumption Per Capita in Morocco

Source: Faostat
Last Updated:

Sheep and goat meat consumption per capita reached 5.10 kg in 2013 in Morocco, according to Faostat. This is 0% more than in the previous year.

Historically, sheep and goat meat consumption per capita in Morocco reached an all time high of 5.50 kg in 1961 and an all time low of 2.80 kg in 1983.

Morocco has been ranked 29th within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.

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