Sheep and Goat Meat Consumption Per Capita in Senegal

Sheep and goat meat consumption per capita reached 2.70 kg in 2013 in Senegal, according to Faostat. This is 0% more than in the previous year.

Historically, sheep and goat meat consumption per capita in Senegal reached an all time high of 3.13 kg in 1966 and an all time low of 1.62 kg in 1974.

Senegal has been ranked 51st within the group of 157 countries we follow in terms of sheep and goat meat consumption per capita.