Total sheep and goat meat consumption reached 9.31 kt in 2013 in Austria, according to Faostat. This is 0.198% more than in the previous year.
Historically, total sheep and goat meat consumption in Austria reached an all time high of 10.4 kt in 2000 and an all time low of 2.20 kt in 1966.
Austria has been ranked 96th within the group of 157 countries we follow in terms of total sheep and goat meat consumption.
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