Sheep Meat Production in Central African Republic

Sheep meat production reached 2.47 kt in 2017 in Central African Republic, according to Faostat. This is 1.28% less than in the previous year.

Historically, sheep meat production in Central African Republic reached an all time high of 2.51 kt in 2016 and an all time low of 0.375 kt in 1961.

Central African Republic has been ranked 105th within the group of 163 countries we follow in terms of sheep meat production.