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Slaughtering in Slaughterhouses - Bovine meat (kt) in Germany

Source: Eurostat
Last Updated: August 10, 2017

Slaughtering in slaughterhouses - bovine meat (kt) reached 93.0 tonnes in May 2017 in Germany, according to . This is 13.4% more than in the previous month.

Historically, Slaughtering in Slaughterhouses - Bovine meat (kt) in Germany reached an all time high of 210 tonnes in January 1991 and an all time low of 59.9 tonnes in December 2000.

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