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Slaughtering in Slaughterhouses - Bovine meat (kt) in Spain

Source: Eurostat
Last Updated: August 10, 2017

Slaughtering in slaughterhouses - bovine meat (kt) reached 638 tonnes in 2016 in Spain, according to . This is 1.86% more than in the previous year.

Historically, Slaughtering in Slaughterhouses - Bovine meat (kt) in Spain reached an all time high of 715 tonnes in 2005 and an all time low of 435 tonnes in 1986.

Spain has been ranked 5th within the group of 35 countries we follow in terms of Slaughtering in Slaughterhouses - Bovine meat (kt).

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