Slaughtering in slaughterhouses - meat of rabbits (kt) reached 3.29 kt in December 2008 in Italy, according to . This is 13.8% more than in the previous month.
Historically, Slaughtering in Slaughterhouses - Meat of rabbits (kt) in Italy reached an all time high of 4.76 kt in February 2005 and an all time low of 2.36 kt in May 2004.
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