Sugar consumption per capita reached 27.9 kg in 2013 in Brunei, according to Faostat. This is the same as in the previous year.
Historically, sugar consumption per capita in Brunei reached an all time high of 39.6 kg in 1972 and an all time low of 16.0 kg in 1998. When compared to Brunei's main peers, sugar consumption per capita in Indonesia amounted to 12.3 kg, 38.8 kg in Malaysia, 19.3 kg in Philippines and 8.80 kg in Vietnam in 2013.
Brunei has been ranked 63rd within the group of 160 countries we follow in terms of sugar consumption per capita, 1 places behind the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.