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Sugar Consumption Per Capita in East Timor

Source: Faostat
Last Updated: Apr 9, 2021

Sugar consumption per capita reached 12.9 kg in 2018 in East Timor, according to Faostat. This is 2.49% less than in the previous year.

Historically, sugar consumption per capita in East Timor reached an all time high of 14.6 kg in 2014 and an all time low of 0.520 kg in 1963.

East Timor has been ranked 120th within the group of 155 countries we follow in terms of interest rate on sugar consumption per capita.


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