Sugar consumption per capita reached 20.1 kg in 2018 in Montenegro, according to Faostat. This is 5.67 % less than in the previous year.
Historically, sugar consumption per capita in Montenegro reached an all time high of 24.0 kg in 2006 and an all time low of 16.1 kg in 2010. When compared to Montenegro's main peers, sugar consumption per capita in Albania amounted to 16.5 kg, 15.7 kg in Bosnia and Herzegovina, 36.5 kg in Croatia and 24.7 kg in Serbia in 2018.
Montenegro has been ranked 100th within the group of 156 countries we follow in terms of sugar consumption per capita, 6 places above the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.