Sugar consumption per capita reached 4.50 kg in 2013 in Niger, according to Faostat. This is 2.17 % less than in the previous year.
Historically, sugar consumption per capita in Niger reached an all time high of 6.69 kg in 1984 and an all time low of 2.03 kg in 1967. When compared to Niger's main peers, sugar consumption per capita in Algeria amounted to 26.5 kg, 8.60 kg in Chad and 9.40 kg in Mali in 2013.
Niger has been ranked 155th within the group of 160 countries we follow in terms of sugar consumption per capita, 14 places behind the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.