Sugar consumption per capita reached 30.4 kg in 2018 in Sudan, according to Faostat. This is 1.74 % more than in the previous year.
Historically, sugar consumption per capita in Sudan reached an all time high of 30.4 kg in 2018 and an all time low of 10.6 kg in 1997. When compared to Sudan's main peers, sugar consumption per capita in Chad amounted to 9.19 kg, 24.5 kg in Egypt and 8.04 kg in Ethiopia in 2018.
Sudan has been ranked 56th within the group of 156 countries we follow in terms of sugar consumption per capita, 39 places above the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.