Sugar consumption per capita reached 20.0 kg in 2018 in Swaziland, according to Faostat. This is 16.5 % less than in the previous year.
Historically, sugar consumption per capita in Swaziland reached an all time high of 49.2 kg in 1982 and an all time low of kg in. When compared to Swaziland's main peers, sugar consumption per capita in Botswana amounted to 27.4 kg, 10.6 kg in Lesotho, 13.2 kg in Mozambique and 30.5 kg in South Africa in 2018.
Swaziland has been ranked 101st within the group of 156 countries we follow in terms of sugar consumption per capita, 20 places behind the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.