Sugar consumption per capita reached 20.4 kg in 2013 in Swaziland, according to Faostat. This is 2.86 % less than in the previous year.
Historically, sugar consumption per capita in Swaziland reached an all time high of 49.2 kg in 1982 and an all time low of 19.3 kg in 2005. When compared to Swaziland's main peers, sugar consumption per capita in Botswana amounted to 23.8 kg, 14.7 kg in Lesotho, 10.3 kg in Mozambique and 30.0 kg in South Africa in 2013.
Swaziland has been ranked 96th within the group of 160 countries we follow in terms of sugar consumption per capita, 24 places behind the position seen 10 years ago.
Sugar contains carbohydrates and as this name implies, is composed of carbon, hydrogen and oxygen.