Total sugar consumption reached 301 kt in 2013 in Dominican Republic, according to Faostat. This is 0.682% less than in the previous year.
Historically, total sugar consumption in Dominican Republic reached an all time high of 332 kt in 2005 and an all time low of 72.6 kt in 1961.
Dominican Republic has been ranked 62nd within the group of 158 countries we follow in terms of total sugar consumption.
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