Sugar & sweetener consumption per capita reached 36.0 kg in 2013 in Hong Kong, according to Faostat. This is 0.279% more than in the previous year.
Historically, sugar & sweetener consumption per capita in Hong Kong reached an all time high of 39.4 kg in 1999 and an all time low of 15.1 kg in 1964.
Hong Kong has been ranked 64th within the group of 157 countries we follow in terms of sugar & sweetener consumption per capita.
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