Tomato consumption per capita reached 3.00 kg in 2000 in Chad, according to Faostat. This is 0% more than in the previous year.
Historically, tomato consumption per capita in Chad reached an all time high of 18.0 kg in 1974 and an all time low of 1.00 kg in 1984.
Chad has been ranked 151st within the group of 153 countries we follow in terms of tomato consumption per capita.
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