Tomato consumption per capita reached 5,723 kg in 2013 in Maldives, according to Faostat. This is 4.61% more than in the previous year.
Historically, tomato consumption per capita in Maldives reached an all time high of 5,723 kg in 2013 and an all time low of 440 kg in 1990.
Maldives has been ranked 139th within the group of 154 countries we follow in terms of tomato consumption per capita.
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