Total tomato consumption reached 160 kt in 2013 in Peru, according to Faostat. This is 2.59% less than in the previous year.
Historically, total tomato consumption in Peru reached an all time high of 198 kt in 2000 and an all time low of 19.0 kt in 1962.
Peru has been ranked 68th within the group of 153 countries we follow in terms of total tomato consumption.
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