Total tomato consumption reached 2,443 kt in 2013 in Spain, according to Faostat. This is 7.10% less than in the previous year.
Historically, total tomato consumption in Spain reached an all time high of 3,151 kt in 2009 and an all time low of 810 kt in 1967.
Spain has been ranked 10th within the group of 153 countries we follow in terms of total tomato consumption.
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