Total tomato consumption reached 10.9 kt in 2013 in Trinidad and Tobago, according to Faostat. This is 0.066% more than in the previous year.
Historically, total tomato consumption in Trinidad and Tobago reached an all time high of 14.4 kt in 1980 and an all time low of 2.43 kt in 1961.
Trinidad and Tobago has been ranked 132nd within the group of 153 countries we follow in terms of total tomato consumption.
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