Tomatoes and products - fat supply quantity (g/capita/day) reached 0.040 g/capita/day in 2021 in South Korea, according to . This is 0% more than in the previous year.
Historically, Tomatoes and products - Fat supply quantity (g/capita/day) in South Korea reached an all time high of 0.090 g/capita/day in 2007 and an all time low of 0.010 g/capita/day in 1965.
South Korea has been ranked 107th within the group of 147 countries we follow in terms of Tomatoes and products - Fat supply quantity (g/capita/day).
Buy Tomatoes and products - Fat supply quantity (g/capita/day) data for South Korea.
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