Tomatoes and products - protein supply quantity (g/capita/day) reached 1.23 g/capita/day in 2021 in Lebanon, according to . This is 1.65% more than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Lebanon reached an all time high of 2.86 g/capita/day in 1997 and an all time low of 0.330 g/capita/day in 1961.
Lebanon has been ranked 11th within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
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