Total Fruit Production (Excl. Melon) in Cayman Islands

Total fruit production reached 0.368 kt in 2014 in Cayman Islands, according to Faostat. This is 1.21% less than in the previous year.

Historically, total fruit production in Cayman Islands reached an all time high of 0.696 kt in 1983 and an all time low of 0.230 kt in 1988.

Cayman Islands has been ranked 173rd within the group of 176 countries we follow in terms of total fruit production.