Utilization of Whole Milk for Acidified Milk (Yoghurts and Other) in Poland

Utilization of whole milk for acidified milk reached 318 kt in 2015 in Poland, according to Eurostat. This is 6.57% more than in the previous year.

Historically, utilization of whole milk for acidified milk in Poland reached an all time high of 318 kt in 2015 and an all time low of 236 kt in 2005.