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Utilization of Whole Milk for Traditional Butter (kt) in Romania

Source: Eurostat
Last Updated: March 21, 2017

Utilization of whole milk for traditional butter reached 216 kt in 2015 in Romania, according to Eurostat. This is 0% more than in the previous year.

Historically, utilization of whole milk for traditional butter in Romania reached an all time high of 216 kt in 2015 and an all time low of 0 kt in 2010.

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