Water use in the manufacturing for food products and beverages reached 26.0 mil cbm in 2013 in Bulgaria, according to Eurostat. This is 1.14% less than in the previous year.
Historically, water use in the manufacturing for food products and beverages in Bulgaria reached an all time high of 38.9 mil cbm in 2007 and an all time low of 20.6 mil cbm in 2004.
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