Wine self-sufficiency in other wines reached 37.3 % in 2009 in Slovakia, according to Eurostat. This is 48.3 % more than in the previous year.
Historically, wine self-sufficiency in other wines in Slovakia reached an all time high of 117 % in 2000 and an all time low of 24.7 % in 2007.
Slovakia has been ranked 6th within the group of 8 countries we follow in terms of wine self-sufficiency in other wines.
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