Wine Self-sufficiency in Other Wines in Spain

Wine self-sufficiency in other wines reached 100 % in 2009 in Spain, according to Eurostat. This is 137 % more than in the previous year.

Historically, wine self-sufficiency in other wines in Spain reached an all time high of 626 % in 2002 and an all time low of 27.6 % in 2000. When compared to Spain's main peers, wine self-sufficiency in other wines in France amounted to 90.8 % and 6.39 % in Italy in 2009.

Spain has been ranked 2nd within the group of 8 countries we follow in terms of wine self-sufficiency in other wines.

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