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Pork Meat Consumption Per Capita rose 0% to 2.32 kg in Togo in 2020

Pork Meat Consumption Per Capita (kg), 2020

Food & Drink | Togo | June 18, 2023

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Pork meat consumption per capita rose 0% to 2.32 kg in Togo in 2020, according to Faostat.

Historically, pork meat consumption per capita in Togo reached an all time high of 2.56 kg in 2017 and an all time low of 0.980 kg in 1996. When compared to Togo's main peers, pork meat consumption per capita in Benin amounted to 0.740 kg, 15.2 kg in Burkina Faso, 1.17 kg in Ghana and 1.47 kg in Nigeria in 2020.

Togo has been ranked 103rd within the group of 153 countries we follow in terms of pork meat consumption per capita, 6 places above the position seen 10 years ago.

Pork Meat Consumption Per Capita	Unit	2001	2002	2003	2004	2005	2006	2007	2008	2009	2010	2011	2012	2013	2014	2015	2016	2017	2018	2019	2020	2021
Benin	kg															0.790	0.730	0.710	0.680	0.700
Burkina Faso	kg															2.19	2.08	2.04	2.00	15.3
Cameroon	kg															1.62	1.47	1.39	1.36	1.35
Chad	kg															0.150	0.160	0.140	0.130	0.150
Ghana	kg															1.05	0.980	1.07	0.860	1.03
Ivory Coast	kg															1.62	0.450	1.43	1.24	1.12
Mali	kg															0.120	0.130	0.140	0.140	0.070
Niger	kg															0.080	0.080	0.070	0.070	0.070
Nigeria	kg															1.54	1.50	1.54	1.53	1.51
Togo	kg															2.30	2.41	2.53	2.48	2.30