Cattle meat consumption per capita reached 14.0 kg in 2020 in Belgium, according to Faostat. This is 2.71% less than in the previous year.
Historically, cattle meat consumption per capita in Belgium reached an all time high of 20.7 kg in 2006 and an all time low of 11.6 kg in 2017.
Belgium has been ranked 48th within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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