Cattle meat consumption per capita reached 0.260 kg in 2020 in Dem. Republic of the Congo, according to Faostat. This is 16.1% less than in the previous year.
Historically, cattle meat consumption per capita in Dem. Republic of the Congo reached an all time high of 0.320 kg in 2015 and an all time low of 0.220 kg in 2011.
Dem. Republic of the Congo has been ranked 165th within the group of 165 countries we follow in terms of cattle meat consumption per capita.
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