Cheese production reached 18.3 kt in 2014 in Armenia, according to Faostat. This is 5.43% more than in the previous year.
Historically, cheese production in Armenia reached an all time high of 18.3 kt in 2014 and an all time low of 0.810 kt in 1995.
Armenia has been ranked 67th within the group of 107 countries we follow in terms of cheese production.
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