Egg consumption per capita reached 0.070 kg in 2021 in Dem. Republic of the Congo, according to Faostat. This is 12.5% less than in the previous year.
Historically, egg consumption per capita in Dem. Republic of the Congo reached an all time high of 0.140 kg in 2010 and an all time low of 0.070 kg in 2018.
Dem. Republic of the Congo has been ranked 163rd within the group of 164 countries we follow in terms of egg consumption per capita.
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