Poultry Meat Production in Trinidad and Tobago

Poultry meat production reached 51.1 kt in 2022 in Trinidad and Tobago, according to Faostat. This is 10.9% more than in the previous year.

Historically, poultry meat production in Trinidad and Tobago reached an all time high of 67.0 kt in 2014 and an all time low of 6.50 kt in 1961.

Trinidad and Tobago has been ranked 100th within the group of 158 countries we follow in terms of poultry meat production.