Poultry meat production reached 21,483 kt in 2016 in USA, according to Faostat. This is 2.21 % more than in the previous year.
Historically, poultry meat production in USA reached an all time high of 21,483 kt in 2016 and an all time low of 3,232 kt in 1962. When compared to USA's main peers, poultry meat production in Canada amounted to 1,357 kt, 18,080 kt in China, 2,345 kt in Japan and 3,116 kt in Mexico in 2016.
USA has been ranked 1st within the group of 168 countries we follow in terms of poultry meat production, 1 places above the position seen 10 years ago.