Production of Cheese (Whole Cows' Milk) in Iran

Production of cheese (whole cows' milk reached 168 kt in 2014 in Iran, according to Faostat. This is 1.79 % more than in the previous year.

Historically, production of cheese (whole cows' milk in Iran reached an all time high of 213 kt in 2007 and an all time low of 20.0 kt in 1961. When compared to Iran's main peers, production of cheese (whole cows' milk in Iraq amounted to 3.30 kt and 1.40 kt in Turkmenistan in 2014.

Iran has been ranked 17th within the group of 101 countries we follow in terms of production of cheese (whole cows' milk, 3 places behind the position seen 10 years ago.

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