Production of primary vegetables reached 2,859 kt in 2022 in Tunisia, according to Faostat. This is 10.6% less than in the previous year.
Historically, production of primary vegetables in Tunisia reached an all time high of 3,236 kt in 2019 and an all time low of 247 kt in 1961.
Tunisia has been ranked 38th within the group of 169 countries we follow in terms of production of primary vegetables.
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