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Spice Consumption Per Capita in European Union

Source: Faostat
Last Updated:

Spice consumption per capita reached 0.720 kg in 2013 in the European Union, according to Faostat. This is 2.86% more than in the previous year.

Historically, spice consumption per capita in the European Union reached an all time high of 0.750 kg in 2011 and an all time low of 0.200 kg in 1961.

European Union has been ranked within the group of 132 countries we follow in terms of spice consumption per capita.


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